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To prepare them, it is necessary to put in a frying pan or fryer enough oil and heat up to approximately 180º. Then add the rashers to the oil and move them occasionally, for about 4 or 5 minutes. After this time, remove from the pan or fryer, let cool a little and they will be ready for consumption
To prepare them, it is necessary to put in a frying pan or fryer enough oil and heat up to approximately 180º. Then add the rashers to the oil and move them occasionally, for about 4 or 5 minutes. After this time, remove from the pan or fryer, let cool a little and they will be ready for consumption
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