Galete Bretonne with ham, cheese and egg

Name: Galete Bretonne with ham, cheese and egg
Uploaded: 2019-06-28
Duration: 4 min 58 s
Channel: Recetas de cocina de Francia
Description: The Galette Bretone is a salty variant of the typical French pancakes. This recipe that I present to you today is a very simple dish to make and that everyone likes for sure. For 4 people: 330 g buckwheat flour (or normal wheat flour) 1 egg 10 g salt 750 ml cold water For the stuffing: Grated Emmental Cheese 4 eggs 4 slices of cooked or York ham Melted butter Pepper Salt

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Uploaded 5 years ago ·

The Galette Bretone is a salty variant of the typical French pancakes. This recipe that I present to you today is a very simple dish to make and that everyone likes for sure.

For 4 people:

330 g buckwheat flour (or normal wheat flour)
1 egg
10 g salt
750 ml cold water

For the stuffing:
Grated Emmental Cheese
4 eggs
4 slices of cooked or York ham
Melted butter
Pepper
Salt

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French Recipes

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Galete Bretonne with ham, cheese and egg

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